Chop
MEAT . BONE . THEATRE .
Welcome to CHOP Norwich, the city’s bold new take on the classic chophouse.
Tucked inside The Edith Cavell, right in the heart of Tombland, we’re firing up premium cuts and serving them with flair.
Think sizzling steaks, rich flavours, and a side of modern swagger.
Whether it’s a dinner that turns into drinks or a night you’ll still be talking about next week, CHOP is where Norwich comes to eat, meet, and celebrate.
Come hungry, leave happy — and don’t forget to tag us on your way out.
Tucked inside The Edith Cavell, right in the heart of Tombland, we’re firing up premium cuts and serving them with flair.
Think sizzling steaks, rich flavours, and a side of modern swagger.
Whether it’s a dinner that turns into drinks or a night you’ll still be talking about next week, CHOP is where Norwich comes to eat, meet, and celebrate.
Come hungry, leave happy — and don’t forget to tag us on your way out.
chop
MEAT ON THE BONE
Our signature focus is cuts of meat on the bone that carry character – steaks, bone-in ribs, chops, rumps – each handled with care and cooked with intent.
We use slow roasting, char-grilling, dry-aging, and finishing touches that amplify natural flavour. Each dish is not only a plate – it’s an invitation.
The bar cushions your arrival, warms your spirit. The dining room invites you to taste deeply and enjoy slowly.
We use slow roasting, char-grilling, dry-aging, and finishing touches that amplify natural flavour. Each dish is not only a plate – it’s an invitation.
The bar cushions your arrival, warms your spirit. The dining room invites you to taste deeply and enjoy slowly.
Chop
OUR TEAM & SERVICE
We believe great food deserves great company.
Our staff are passionate, curious, and committed to curating your experience – whether it’s a drink pairing, storytelling about cuts, or designing your night’s rhythm.
Our vision is to be the go-to in the city for both premium social drinking and daring dining.
Our staff are passionate, curious, and committed to curating your experience – whether it’s a drink pairing, storytelling about cuts, or designing your night’s rhythm.
Our vision is to be the go-to in the city for both premium social drinking and daring dining.
chop
THE MENU
Each dish leans into texture, depth, and imagination.
With changing dishes and specials each month we have a menu you’ll want over and over again.
With changing dishes and specials each month we have a menu you’ll want over and over again.
“…tried the new restaurant this visit and the food was out of this world….”
G228lifeisfun, Trip Advisor
“… Well, blown away by the food and service….”
Gareth, OpenTable
“… The food was incredible and generous portion sizes, staff were all very friendly…”
Connor, Google
“…great selection of small plate starters but the main course sharing platters are amazing….”
Glen, Google
“… I don’t normally write reviews but it would be amiss of me not too. What a stunning meal. Tastes out of this world and cooked to perfection…”
Coastal5624146001, trip advisor